The Science of What We Eat: Why Ultra-Processed People is a Must-Listen

From the engineered addiction of UPFs to Nestlé’s ‘floating supermarkets’ in the Amazon, Chris van Tulleken’s Ultra-Processed People tackles the capitalist food machine head-on. But in a decolonial, anti-racist space, even the best scientific critiques deserve a critical eye. Read my full review of the book, the brilliant audiobook experience, and my one major disappointment.